St. Patrick’s Day Sweets Inspired by Andy Warhol
Recipes can use butter in different forms : chilled, melted, very soft or at room temperature. It is pretty easy to determined when butter has melted, or when it is chilled or very soft but how do tell if butter is at room temperature? When recipe calls for butter at room temperature, usually it is because it…
I wanted to make this sandwich for a while and today was a the day, I needed a good energy boost and this delicious sandwich really stepped up to the plate. Filled with great flavors, it is a super easy fix and I can totally see this one to be favorite with the kids…
I have lots of almond flour that I made and it seems like every time I have a chance I make macarons instead of anything else with almond flour. Today though I decided to finally give it a shot. I made Almond cupcakes instead of a cake, but I can totally see…
I decided to give you a Valentine’s gift of beautiful cookies; made by a talented cookie and cake artist Diane Drake from Drakegore Diane has been decorating cookies for several years, when I stumbled upon her work on Flickr, I was mesmerized by it instantly. Every time she posts photos of her cookie creations …
While shopping for groceries I found a silicone honeycomb pot holder and right there I had my mind set on honeycomb cookies. I often find ordinary items and use them create different cookie designs. Honeycomb pot holder could be use with fondant or gumpaste as well. They were super easy to make and with a little decorated bee…
After last month’s Princess Video Collaboration I thought I’d stick with the princess theme for one more post, making a mini piped chocolate princess tiara and decorating a cupcake with it. I made an easy to follow video tutorial on how to make the chocolate tiara, and also a full cupcake assembly. This was my…
Wonderful colors! I just love your cupcakes Hani!
love those bright colors!!
Beautiful!
These are so fun Hani! I love the colors being so incredibly vibrant! I especially loved the cookies in the background. I'd love it if you did a tutorial on your royal icing transfers if you find the time. Thanks for sharing!
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Hi! may I know how many grams 1 stick of butter and 2 packages of cream cheese?
thx 🙂
absolutely gorgious !!!!
I love your sweets! I think the bright, vivid colors is VERY fitting for St. Patrick's Day, too – after all, isn't it also about rainbows?! 🙂
I LOVE the colors too! They all look fantastic, but the cookies are my favorites(especially in the overhead shot), Hani! Good call on the color choices:)
Very vibrant and striking. Mmmmm the chocolate chip cupcakes do sound delish and I can't think of a better frosting than cream cheese.
Such a gorgeous set of sweets!! Beautiful job Haniela!!
umm, yah you could have piped them so perfectly..probably better, girl! love these. want one now!
Simply beautiful! I would love to spend a "baking" day with you. 🙂
I've got cookie decorating down…now on to cupcakes. Where oh where do I begin? You make it look so easy. Any advise or suggestions would be appreciated.
Kimberly
kcrabtree@cablelynx.com
Girl, these are awesome and so fun!! I think I may dump the traditional stuff I was going to take to work and make these cookies…love them!
I LOVE LOVE LOVE the colors!! They are so bright, and absolutely perfect for this "near spring" time of year!