St. Patrick’s Day Sweets Inspired by Andy Warhol
I’m not a writer, and though I know that is not an excuse I should try harder. And I will, once I finish my doughnut. As I’m wiping powdered sugar from my face I realize I haven’t had these in over a decade. Last person to make these for me was my grandmother Anna. Her…
I came across this recipe few years back and I remember when I first made these cookies I immediately tasted their potential to become my favorite Lebkuchen Cookies, nearly as good as those I loved as a child, if not even better.I really love addition of pumpkin puree in these, they are…
Fresh cranberry white chocolate oatmeal cookies are packed with delicious flavors and take only 30 minutes to make.
I always have Tilapia in the freezer, I buy it fresh and then usually freeze it. Even tough on most days I enjoy it just with a simple salad, today I thought Pasta. Pasta is good. I used whole wheat elbow pasta but this could work other small shaped pasta as well. Having lots of peppers…
Halloween is creeping up on us. It’s time to act : decorate the house, get the candy, carve the pumpkins, get the costume, plan the party… Here is super cute project for you. Halloween Treat bags, perfect for little favor treats for the kids to take to school or you can double the use and…
There is always time for a special treat and today is that special treat day. In this post I will show you, in detail how I prepared this dessert. As you probably know I love meringue.Whipped, cooked baked. Meringue is one of my favorite things. As you’ll see this recipe post is picture heavy….
Wonderful colors! I just love your cupcakes Hani!
love those bright colors!!
Beautiful!
These are so fun Hani! I love the colors being so incredibly vibrant! I especially loved the cookies in the background. I'd love it if you did a tutorial on your royal icing transfers if you find the time. Thanks for sharing!
Hello,
We bumped into your blog and we really liked it – great recipes YUM YUM.
We would like to add it to the Petitchef.com.
We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.
Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.
To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"
Best regards,
Vincent
petitchef.com
Hi! may I know how many grams 1 stick of butter and 2 packages of cream cheese?
thx 🙂
absolutely gorgious !!!!
I love your sweets! I think the bright, vivid colors is VERY fitting for St. Patrick's Day, too – after all, isn't it also about rainbows?! 🙂
I LOVE the colors too! They all look fantastic, but the cookies are my favorites(especially in the overhead shot), Hani! Good call on the color choices:)
Very vibrant and striking. Mmmmm the chocolate chip cupcakes do sound delish and I can't think of a better frosting than cream cheese.
Such a gorgeous set of sweets!! Beautiful job Haniela!!
umm, yah you could have piped them so perfectly..probably better, girl! love these. want one now!
Simply beautiful! I would love to spend a "baking" day with you. 🙂
I've got cookie decorating down…now on to cupcakes. Where oh where do I begin? You make it look so easy. Any advise or suggestions would be appreciated.
Kimberly
kcrabtree@cablelynx.com
Girl, these are awesome and so fun!! I think I may dump the traditional stuff I was going to take to work and make these cookies…love them!
I LOVE LOVE LOVE the colors!! They are so bright, and absolutely perfect for this "near spring" time of year!