Mehndi Inspired Tea Cookies
DID YOU KNOW : Ginger has been popular culinary and medicinal herb for centuries. Ginger root is actually a rhizome of a herb plant known to have originated in the Southeast Asia; ginger root is a rich source of essential vitamins and nutrients such as Vitamin B-6, B-5. It has anti-inflammatory, anti-nausea, anti-microbial properties, it…
Here is an easy way to make a fluffy roof on your gingerbread house. To make the Snowy Gingerbread Roof you need: Small Batch Royal icing recipe Plastic wrap Piping bag Leaf piping tip(Wilton #352) Sparkling sanding sugar Food Paint Brush Gingerbread cookie dough for centerpieces As you can see in the picture…
Make a pretty Mason Jar Cake. You can never go wrong with flowers. Real or piped with a silky smooth Swiss Buttercream. Flowers never disappoint. Today I’m going to share with your how to make beautiful buttercream hydrangea and ranunculus flowers and how to decorate a cake with them. JUMP TO RECIPE AND TOOLS BUTTERCREAM…
When I think of to these little treats my heart races to my mom’s kitchen or my grandmother’s kitchen or my aunt’s kitchen. I think the word dumpling doesn’t do them justice, they are so much more than that. For me they are the memories of my childhood./ I know I’ve said it…
Head on over to find out more about Invert Sugar Syrup. I’ll show you how to make it using simple ingredients.
We are very lucky to have a wonderful dentist, and you know you’ve got to treat your dentist well, so I made Dr. Greg few special cookies to enjoy this Christmas. I also made several tooth cookies… with no cavities… ;-)) Aren’t they cute?!
Wow!! These are absolutely GORGEOUS!!! I am so in love with this cookie and your piping is perfect!! I will probably coming back to lurk at these cookies…I can't stop looking at them! 🙂
Bea – thank you for stopping by and for your wonderful comment.
Glory – It's been a while since I did delicate piping, so I better keep practicing ;-), I can loose the touch really fast. I was really please with the colors too.
June – sweetie thanks for taking the time in your super busy day to stop by and write a comment.I can't thank you enough for your constant encouragements. Love the "piping vocabulary", how clever. soso
Faithy – you are too hard on yourself. I remember your last cookies and they were beyond fabulous and you only started decorating cookies recently! You are so talented. My problem is that I always seem to find an excuse to whip up some cookies 😉
Anonymous – thank you for your kind words.
These are so incredibly beautiful. Maybe someday I will be able to attempt something like this.
Sorry..i have to drop by again for a second look. 🙂 I really love these designs you have created and the blue on blue color! And your flooding is perfect too! Not one bit of air bubble!
I too have been wanting to try Mehndi designs on cookies..i've always been intrigue by the designs when my indian friends have them all drawn on their hands/palm before wedding and celebrations.
However, I have to practice a lot more piping before i can reach your level of delicate piping! But the problem with me is i am so lazy to practice..LOL!
Awesome cookies!! 😀 Hope to see more creations coming!
WOW..these are GORGEOUS!! Your piping is soo professional and so delicate! and everything is so flawless and so neat too!
These are just so beautiful!! I LOVE the colors!! You always do such beautiful, delicate piping!
I'd love those COOKIES with Chai… mmm… your icing is perfect as usual, Hani!!
Oh my Haniiii ~ !! I LOVE these, what an inspired idea to expand your piping vocabulary with Mendhi designs – simply exquisite. You amaze me dear friend, you just keep outdoing yourself with every new post. xoxo, j.