It’s 5am and as soon as I double click on the explorer icon and yahoo, my home page opens up I see it. Big bold letters. A reminder : 18 days some hours and minutes till Christmas. They honestly couldn’t make it any bigger! I don’t understand why yahoo needs the feel to stress me out this early in the day, and on the Friday!
So if you are running out of time here is an easy and really cute idea for a cookie platter that can be used as a hostess gift or a centerpiece for your Christmas dessert table. It is easy to make and is super pretty to look at too.
Years ago I used to make carrot jam filled pockets,pies or we can call them tarts from now on; somehow I lost the recipe and I just couldn’t remember how I made them anymore. It was so long ago, I sort of forgot about them. I decided to search again for the carrot pastry recipe…
Let’s talk Frosting Sheets. It is a form of edible “paper” thin icing, used on cakes, cookies, cupcakes and other desserts. Frosting Sheets are usually made from a special fondant material, pressed into ultra thin sheets, for easier handling they also have a backing attached to them. Backing paper has to be removed before you…
Make it today, enjoy it tomorrow. I’ve always had a soft spot for all things pudding, heavy cream, tea biscuits. Together with ice cream (ooh I love ice cream) these are in fact my favorite dessert indulgences, along with few others. What can I do I have a sweet tooth. Today I wanted to show you how…
Today’s cookie project was created for Practice Bakes Perfect Challenge over at Cookie Connection. This month’s theme was Architecture and so I decided to make Roman Colosseum. I’ve made 3D cookie pieces before but this was something new and adventurous and it turned out fantastic. Below you can find all the tools and video that shows…