Yesterday I noticed few specks of green color popping out of the ground around the dogwood tree in front of the house. I don’t want to jinx it but maybe finally Spring is here. Maybe. We’ve had false signals for about a month. Spring is when everything become alive again and I’m really exited about Spring this year. More than ever. I basically missed the Spring last year because I was ill and as it is my favorite season of the year I can’t wait to for the first leaves and blossoms. To speed up the Spring arrival I made this Easter cake, decorated with fresh, spring colors and cute chocolate bunnies. I hope you like it.
To make the chocolate bunnies I used Wilton Mini Bunny Cake Mold, it is really fun to use.
To make Easter Bunny Cake you need
Baked cake ( I used my favorite Pound Cake, but any cake will do)
Swiss Buttercream
Star Piping tips
Piping Bags
Food Colorings: yellow, green
Pink Sanding Sugar
Mini Wilton Bunny Silicone Mold
Mini marshmallows
Chocolate Candy Melts
Make a pretty Spring Cake in minutes :
I teamed up with Sue from Munchkin Munchies and we both made Bunny Cakes. Sue makes the most adorable treats and I adore her pink cake so much. You can learn how to make super cute Pink Bunny Cake over at Munchkin Munchies blog.
Leave a Reply