Triple Coconut Cake Recipe
Moist coconut cake packed with coconut flavor from coconut milk, oil, and shredded coconut. Filled with raspberry jam and cream cheese frosting. It’s perfect for Easter or any occasion.
Moist coconut cake packed with coconut flavor from coconut milk, oil, and shredded coconut. Filled with raspberry jam and cream cheese frosting. It’s perfect for Easter or any occasion.
These coconut lamingtons are a long-time family favorite. They stay fresh, freeze perfectly, and taste even better after resting, making them the perfect make-ahead dessert
Dessert Sushi is a delicious and fun April Fools’s Day food prank! Whether you celebrate April Fools’ Day or not dessert sushi is sure to bring on a few smiles. Let’s spread some laughs, play practical jokes and make savory foods into desserts! JUMP TO RECIPE Today I teamed with Amber of SweetAmbs in April…
Halloween is around the corner so I thought I’d kick off the season with this Eye Ball Cake. I used coconut truffles to make the eye balls and a delicious organic cake mix to make the cake. Filled with raspberry jam and frosted with whipped cream it sure is to please your guests…
Every Sunday, at lunch my parents would serve us apple carrot salad. Sometime I’d help to make it. This tradition stuck on me and I’ve been making it for myself (my hubby is not so much into carrots) even after I moved out from my parents house. It is a healthy habit that I’m glad…