Royal Icing Succulent Class
Slovak Lokshe were a staple in my grandmother’s kitchen. Traditionally served with duck fat, these potato tortillas never miss an appearance at folk and Christmas fairs. JUMP TO RECIPE SLOVAK LOKSHE/POTATO TORTILLAS Growing up, I spent summers at my grandparents’ house. My grandmother made everything from scratch (fun fact – she’d never used pasta that…
I recently discovered a really lovely blog called Brooklyn Farm Girl. What caught my eye at first was their amazing garden…in the middle of Brooklyn, you know the big city. Pamela and Matthew grow a rooftop garden. Yes, people really do that and it think it is awesome! Anyway I decided to make this soup when…
I was looking for a healthier, low fat version for my mom’s scalloped sauerkraut potatoes and I found a low fat version for basic scalloped potatoes in Cook’s Country Magazine. I combined an old favorite with a new low fat version and came up with this delicious dish. Now if you are not a fan of sauerkraut…
Potatoes. Bread and butter of my daily kitchen adventures. They are at the top of my list :”Best comfort foods ever”. When I was sick I’d ask my mom to make me boiled potatoes and fried eggs over easy. A perfect healing meal. Not much changed since that time. I still love potatoes and eggs over easy. Naturally when…
Today I’m going share with a recipe for my dad’s potato pancakes. They are a special treat. The only thing that is missing in the picture is a pot of Linden tea sweetened with honey, a family tradition. Over the years my dad mastered them to the point that he was the only one making…
