Banana cupcake is decadently moist and you can really taste the banana! I was torn when it came to deciding on the frosting flavor; I went with my instincts : banana and blueberry make a perfect marriage in the yogurts, parfaits, and other frozen or baked goods so I decided on blueberry…
I have lots of almond flour that I made and it seems like every time I have a chance I make macarons instead of anything else with almond flour. Today though I decided to finally give it a shot. I made Almond cupcakes instead of a cake, but I can totally see…
Few weeks ago I made an absolutely delicious Strawberry Chocolate Ice Cream Torte with cake pieces inside and ever since I’ve been playing with an idea of using different cake shapes for this dessert, thinking it would make for an impressive presentation. For upcoming 4th of July I decided to use a…
Today I wanted to share with you a refreshing and very light dessert.Perfect for anytime of the year but probably best when fruit is at its ripest, in Summer this is one delicious treat and it is almost guilt free.I use fat free yogurt and fat free ricotta cheese to make the filling,…
I’m a little behind with my posts this week, I hope to win you back with a berrylicious treat, a perfect snack for a late afternoon. I love berries, and I miss them dearly in the Winter time. Of course I can get fresh berries in the grocery store but it just isn’t the…
