It is Fall. Let’s celebrate with Apples! Apples are in season. Delicious, juicy, crisp, tart and sweet. They come in wide range of flavors. Green, red and pink I decided to share with you a recipe that takes me back to my childhood. It reminds me of baking, with my mom. The recipe is : Apple Bread Pudding with…
Do you eat cabbage? If so, how do you like it? Raw, cooked, roasted ? In the soup or salad? I generally eat it raw, as a snack but I also make soups, casseroles, salads with it. I personally think that cabbage is totally underrated and it is not used enough in daily cooking. It contains such a…
I’ve been on an apple cider kick lately. I’m loving it so much I’ve decided to make Apple Cider Cream Pie. Traditionally I make pie crust with just plain flour but since I love oats I decided to throw them in there too. Now, if you dislike oats or think they don’t belong into the…
Apples are in season and right now during this time apple cider is good, very good. Every year, at my grandmother’s house pounds and pounds of apples would get processed in a big barrel – apple cider grinder. Homemade apple cider is the best! Now even if you don’t make apple cider yourself you can still find a really…
Fall is the prefect time for Apple “infused” Parties, how about an Apple Tea Party. Here is an idea for pretty cookies to go along with the theme. Pretty Apple Tea Cup Cookies. To Make Apple Tea Cup Cookies You Need Tea Cup Cookie Cutter – The Cookie Cutter Shop Royal icing : 15 second icing…
