After cheesecakes are set, remove the dessert from the mold or cupcake pan and place the cheesecakes onto a plate. Cut 1 black candy melt in half, use white chocolate to glue the halves onto the white chocolate shell to make the ears. Use frosting sheet to make the eyes. Use a punch to cut out eyes and the mouth from the frosting sheet. Use black edible marker to color frosting sheet, is using white sheet. Remove the backing acetate layer and carefully place the eye onto the chocolate.
Recipe by Hanielas.com