Hazelnut Chocolate Raspberry Macarons
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Hazelnut Chocolate Raspberry Macarons

When I first made macarons 10 years ago I didn’t have almond meal but I had ground walnuts. I used walnut meal to make my very first macarons. Cookies were delicious. I know true French Macarons are made with fine almond meal and since then I also tried ground almonds and today I’m experimenting again,…

Chocolate Brownie Raspberry Mousse Tart
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Chocolate Brownie Raspberry Mousse Tart

  I like a lot of desserts chilled and this brownie raspberry mousse tart is no exception. If you prefer desserts at room temperature let the tart sit our for about 20-30 minutes before serving. I used a lighter recipe for the brownie base to cut some calories and a creamy raspberry mousse for the…

Layered Sponge Cake, Dobos Torte
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Layered Sponge Cake, Dobos Torte

    We all have that favorite cake, don’t we? My hubby has a favorite too, and it’s a Dobos Cake. Thin sponge cake layers are filled with creamy and heavenly light German chocolate buttercream. It’s so good! Traditionally made into a round torte and topped with a crunchy caramel layer I often make this…

Reese’s Peanut Butter Chocolate Drippy Cake
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Reese’s Peanut Butter Chocolate Drippy Cake

Today we are celebrating  a long lasting marriage of peanut butter and chocolate. These two have been together for so long and still get along so well. Today this perfect relationship resulted in this delicious cake Reese’s Peanut Butter and Chocolate Drippy Cake. STEP BY STEP VIDEO TUTORIAL Peanut Butter Cake Recipe 3/4 cup unsalted…