Buttercream Mums Burlap Wreath Cake
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Buttercream Mums Burlap Wreath Cake

Today we are celebrating colors of Fall with this beautiful buttercream cake. And, like that wasn’t enough it’s  also all about the falling leaves season inside as well. I made a pumpkin pound cake. It really is a delicious cake. I used Swiss buttercream to fill and ice the cake. It’s one of my favorites…

Seashell Cream Puffs with Blueberry Mousse
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Seashell Cream Puffs with Blueberry Mousse

We love cream puffs! I make them quite often actually. Once a month at least. I usually fill them with German Vanilla Buttercream, dust them or drizzle them with  melted dark chocolate. They are so delicious and easy to make. Seeing all the seashell desserts on pinterest  got me thinking, what if I made seashell…

Walnut Sponge Vanilla Cake with Chocolate Diamonds
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Walnut Sponge Vanilla Cake with Chocolate Diamonds

  Usually this cake is made into bars, walnut based cake is baked in a sheet pan, cooled and then buttercream is spread on the top followed with  a thin layer of melted chocolate. Once chocolate hardens, cake is then carefully cut with hot knife into small bars. I wanted a little change and so…