I’ve been so busy this week, hardly any blogging/fun time to spare. We’ve been working on a loft bed for a little boy, as a part of his wish, for Make a Wish Foundation. It is a quite a project, finally frame is standing since last night, and it is so very exciting to…
I had no idea what to do with an acorn squash my neighbor gave me, in fact I’ve never heard of it before. It was wikipedia to the rescue, and once I learned it is safe to consume I was trying to hunt down some recipes, what I found was mostly savory but my taste…
With only few more days left in 2010 I will be sharing one more apple dessert with you. There are7,500 varieties of apples grown throughout the world. Did you know that one apple has 5 grams of fiber? Apples are amazingly versatile, you can eat them raw, cook them and make applesauce, dry…
We harvested lots of butternut squash this year, and today I thought it would be fun to make something new. Apples with butternut squash.I don’t really like cooked onion so I first sauteed sliced onion until brown. If you don’t have honey, you could also use maple syrup if you have some. I have…
Red Wine Poached Apples 2 Cups Red Wine 2 Cups water 1 1/3 cup sugar 4 Large Apples Flavorings : 3 tsp whole cloves, one lemon half, one half split vanilla bean, 2-3 star anise, stick of cinnamon Heat water, wine and sugar to warm, until sugar is dissolved. Add your flavorings and…
