St. Patrick’s Day Sweets Inspired by Andy Warhol
I’ve done these many times using royal icing, and though they are probably cheaper to make, chocolate snowflakes are definitely tastier; trick is to wait till the chocolate cools to the right temperature so it is easy to pipe without having it flow too fast(it is hard to control what you pipe then). Piping bag/sandwich bag filled…
Biscotti. I love these crunchy cookies. They are perfect. I always use the same base recipe, occasionally I spice it up with different dry fruit, and variety of flavors like anise, lemon or by adding some peanut butter chips into the batter. They also have a good shelf life and make…
I’m not a writer, and though I know that is not an excuse I should try harder. And I will, once I finish my doughnut. As I’m wiping powdered sugar from my face I realize I haven’t had these in over a decade. Last person to make these for me was my grandmother Anna. Her…
DID YOU KNOW : Ginger has been popular culinary and medicinal herb for centuries. Ginger root is actually a rhizome of a herb plant known to have originated in the Southeast Asia; ginger root is a rich source of essential vitamins and nutrients such as Vitamin B-6, B-5. It has anti-inflammatory, anti-nausea, anti-microbial properties, it…
Looking for a last minute Valentine’s day Dessert? How about these adorable Whoopie Pies. DOUBLE CHOCOLATE WHOOPIE PIES (appr. 18 whoopie pies if using whoopie pie pan, depends on the size) 2cups all purpose flour 1/2 cup cocoa powder 1/2tsp salt 1 1/4 tsp baking soda 1/2 cup dark chocolate chips, melted cooled to…
I’m so thrilled to show you my pretty Wedding Cookies decorated with SugarVeil® Lace. I was really pleased how these came together. For those who would like to see how to make these from start to finish, I created a video where I demonstrate how I made the lace itself and also I…
Wonderful colors! I just love your cupcakes Hani!
love those bright colors!!
Beautiful!
These are so fun Hani! I love the colors being so incredibly vibrant! I especially loved the cookies in the background. I'd love it if you did a tutorial on your royal icing transfers if you find the time. Thanks for sharing!
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Hi! may I know how many grams 1 stick of butter and 2 packages of cream cheese?
thx 🙂
absolutely gorgious !!!!
I love your sweets! I think the bright, vivid colors is VERY fitting for St. Patrick's Day, too – after all, isn't it also about rainbows?! 🙂
I LOVE the colors too! They all look fantastic, but the cookies are my favorites(especially in the overhead shot), Hani! Good call on the color choices:)
Very vibrant and striking. Mmmmm the chocolate chip cupcakes do sound delish and I can't think of a better frosting than cream cheese.
Such a gorgeous set of sweets!! Beautiful job Haniela!!
umm, yah you could have piped them so perfectly..probably better, girl! love these. want one now!
Simply beautiful! I would love to spend a "baking" day with you. 🙂
I've got cookie decorating down…now on to cupcakes. Where oh where do I begin? You make it look so easy. Any advise or suggestions would be appreciated.
Kimberly
kcrabtree@cablelynx.com
Girl, these are awesome and so fun!! I think I may dump the traditional stuff I was going to take to work and make these cookies…love them!
I LOVE LOVE LOVE the colors!! They are so bright, and absolutely perfect for this "near spring" time of year!