4 Rome apples
1 medium-size onion, chopped
2tbl tablespoons chopped fresh parsley
1 clove of garlic
1/4 cup parmesan cheese
I'm Hani, behind the scenes baker, chef, cookie decorator gardener, photographer. Haniela's is a blog devoted to food, from roasted potatoes, pea soup, to mouthwatering chocolate cake and beautifully decorated cookies. My weakness is good bread, chocolate pudding, crepes, my dad's garlic roasted potatoes and my mom's lentil soup.