Mehndi Inspired Tea Cookies
I’ve been little busy these past few days. We are having a really cold Winter and I’ve just heard we are expecting more snow tomorrow night. Just what I wanted, more snow! Truth is I’m ready to be hugged by the smell of Spring and cherry blossoms. Now about the…
Today is a day for Rhubarb. Finally I got pass the point of making a puree and eating it all before I could make something with it. Mostly I pour it on my ice cream or eat it alone. It is so good. This time I was feeling really brave, decided to make Rhubarb Lavender…
While shopping for groceries I found a silicone honeycomb pot holder and right there I had my mind set on honeycomb cookies. I often find ordinary items and use them create different cookie designs. Honeycomb pot holder could be use with fondant or gumpaste as well. They were super easy to make and with a little decorated bee…
Few weeks back I made Cauliflower Asparagus Semolina Cakes and since we both, you and I,(thank you for your emails) really enjoyed them I decided to try something similar but this time with spinach. As I was getting semolina I came across lentils,they nearly fell out of the cabinet, it is so packed with stuff, which…
Vanilla Sugar is wildly popular in Europe, we use it in baked goods, or we sprinkle it on the top of baked bundt cakes, crepes, etc. It has a wonderful aroma. I learned to substitute vanilla sugar for vanilla extract in recipes, but when it comes to using vanilla sugar as a part of…
Here is a fun idea for Thanksgiving Turkey Cookies. You only need 2 round cutters, some colored icing and a toothpick to make these. To make these cookies you need Round Cookie Cutters, one small, one large Royal Icing Sugar Cookie Recipe Americolor Food Coloring : warm brown, chocolate brown, yellow, red 15 second consistency :…
Wow!! These are absolutely GORGEOUS!!! I am so in love with this cookie and your piping is perfect!! I will probably coming back to lurk at these cookies…I can't stop looking at them! 🙂
Bea – thank you for stopping by and for your wonderful comment.
Glory – It's been a while since I did delicate piping, so I better keep practicing ;-), I can loose the touch really fast. I was really please with the colors too.
June – sweetie thanks for taking the time in your super busy day to stop by and write a comment.I can't thank you enough for your constant encouragements. Love the "piping vocabulary", how clever. soso
Faithy – you are too hard on yourself. I remember your last cookies and they were beyond fabulous and you only started decorating cookies recently! You are so talented. My problem is that I always seem to find an excuse to whip up some cookies 😉
Anonymous – thank you for your kind words.
These are so incredibly beautiful. Maybe someday I will be able to attempt something like this.
Sorry..i have to drop by again for a second look. 🙂 I really love these designs you have created and the blue on blue color! And your flooding is perfect too! Not one bit of air bubble!
I too have been wanting to try Mehndi designs on cookies..i've always been intrigue by the designs when my indian friends have them all drawn on their hands/palm before wedding and celebrations.
However, I have to practice a lot more piping before i can reach your level of delicate piping! But the problem with me is i am so lazy to practice..LOL!
Awesome cookies!! 😀 Hope to see more creations coming!
WOW..these are GORGEOUS!! Your piping is soo professional and so delicate! and everything is so flawless and so neat too!
These are just so beautiful!! I LOVE the colors!! You always do such beautiful, delicate piping!
I'd love those COOKIES with Chai… mmm… your icing is perfect as usual, Hani!!
Oh my Haniiii ~ !! I LOVE these, what an inspired idea to expand your piping vocabulary with Mendhi designs – simply exquisite. You amaze me dear friend, you just keep outdoing yourself with every new post. xoxo, j.